Sustainably Wild-Harvested G. Fondosa- Maitake Mushrooms.
These Maitake were harvested with love and care, in a pristine environment, off the base of Oak trees, in the Blue Ridge Mountains. The tincture is double extracted for maximum benefits, using organic gluten free alcohol and fresh living spring water. 45% ABV.
Dose: Take 2-3 dropper fulls 2-3 times a day in juice or water. Best if taken with high-quality Vitamin C. Shake well before use.
For More Information on Maitake Check Out Our Medicinal Mushroom Page Under Product Info
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.